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5
from 1 vote
Steamed Cauliflower Rice
It may sound strange, but Steamed Cauliflower Rice is a great alternative for rice in a low-carb, grain-free diet! Tips on how to make easy cauliflower rice.
Prep Time
10
minutes
mins
Cook Time
4
minutes
mins
Total Time
14
minutes
mins
Course:
Side Dish
Cuisine:
American
Keyword:
easy vegetable recipe, low carb recipe, meatless monday recipe
Servings:
4
servings
Calories:
40
kcal
Author:
Julie Clark
Equipment
zip & steam bag
Ingredients
1
head
cauliflower
food processor
1
Ziploc Zip & Steam bag
Instructions
Wash and cut the cauliflower into small pieces.
Put the cauliflower pieces into your food processor and process it until it is in rice-size pieces.
Put the rice into a Ziploc Zip & Steam bag and cook in the microwave for about 3 minutes, or according to the directions on the bag.
Serve the cauliflower rice as you would normally serve rice.
Notes
Store leftovers in an airtight container in the refrigerator for up to 3 days. Reheat in the microwave or in a skillet on the stovetop.
Nutrition
Calories:
40
kcal