M&M Sugar Cookie Bars
Nothing welcomes the holidays like sugar cookies, and these M&M Sugar Cookie Bars are the easy way to satisfy that cookie craving. Soft, chewy cookies loaded with Christmas candies.
Servings: 25
Calories: 184kcal
Ingredients
- 3/4 cup salted butter room temperature (6 ounces)
- 1 cup granulated sugar 200 grams
- 2 large eggs
- 1 teaspoon vanilla extract 5 grams
- 2 1/2 cups all-purpose flour 325 grams
- 3/4 teaspoon salt 6 grams
- ½ teaspoon baking soda 3 grams
- 1 1/4 cups mini M&Ms about 9 ounces
- vanilla frosting optional
Instructions
- Preheat the oven to 350º F. Line an 8×8 inch square baking pan with parchment paper.
- In a medium bowl, cream together butter and sugar on medium speed (with a stand mixer or electric mixer) until soft and fluffy.
- Add eggs and vanilla; mix until thoroughly incorporated.
- Add the flour, salt and baking soda. Mix again just until combined, scraping the side of the bowl as needed.
- Stir in the M&Ms.
- Press the sugar cookie dough into an even layer in the prepared pan.
- Bake cookie bars until edges begin to golden, about 30 minutes.
- Remove from the oven and cool completely.
Nutrition
Calories: 184kcal | Carbohydrates: 25g | Protein: 2g | Fat: 8g | Saturated Fat: 5g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 2g | Trans Fat: 1g | Cholesterol: 31mg | Sodium: 153mg | Potassium: 21mg | Fiber: 1g | Sugar: 15g | Vitamin A: 215IU | Vitamin C: 1mg | Calcium: 18mg | Iron: 1mg