Instant Pot Honey Mustard Chicken
Mild and tangy, this Instant Pot Honey Mustard Chicken recipe is a must make! Uses chicken drumsticks or your favorite cut of chicken.
Servings: 6
Calories: 199kcal
Ingredients
- 6 chicken drumsticks (skin removed)
- ¾ cup honey mustard
- ¾ cup orange juice
- ¼ cup water
- 1 jalapeno (chopped and seeds removed)
- 1 tablespoon apple cider vinegar
- 1 teaspoon worchestire sauce
- 1 clove garlic (minced)
- 1 teaspoon grated orange peel
To serve:
- rice
- chopped parsley
Instructions
- Add all ingredients to the Instant Pot, close and seal, set manual high pressure to 13 minutes.
- Once 13 minutes are up, hit cancel and do a quick release.
- Preheat oven to broil. Place chicken in a pan.
- Place chicken in the oven and allow chicken to roast a few minutes to brown the chicken and crisp it up.
- Serve over rice and garnish with parsley.
Notes
The calories shown are based on the recipe making 6 drumsticks, with 1 serving being 1 drumstick with gravy. Since different brands of ingredients have different nutritional information, the calories shown are just an estimate. **We are not dietitians and recommend you seek a nutritionist for exact nutritional information.**
Nutrition
Calories: 199kcal | Carbohydrates: 16g | Protein: 13g | Fat: 7g | Saturated Fat: 1g | Cholesterol: 69mg | Sodium: 245mg | Potassium: 238mg | Sugar: 9g | Vitamin A: 120IU | Vitamin C: 18.4mg | Calcium: 11mg | Iron: 0.6mg