Homemade Dog Biscuits

4.34 from 3 votes

Your pups will love these homemade dog biscuits loaded with whole wheat flour, peanut butter and molasses. They make a healthy crunchy treat.

Prep Time15

Cook Time15

Course: Snack

Cuisine: American

Keyword: dog, dog treat

Servings:

Calories: 71kcal

2 cups whole wheat flour
2 teaspoons baking powder
1 cup all-natural smooth peanut butter
1 cup milk (organic cow milk or unsweetened plain almond milk that does not contain any artificial sweeteners)
1 tablespoon molasses

Preheat the oven to 350º Fahrenheit degrees.
In a large mixing bowl, whisk together the whole wheat flour and baking powder. Add the peanut butter, milk, and molasses; mix until well combined.
Roll the dough out between two sheets of parchment paper (or waxed paper) to ¼ inch thickness.
Cut the dough into small shapes with a cookie cutter. Transfer each dog treat to an ungreased baking sheet, leaving ½ inch of space between each treat.
Bake for 15-17 minutes. The treats may still be slightly soft in the center but should be fairly dry and hardened around the edges.
Remove the dog treats from the oven and cool to room temperature.
Store in an airtight container for up to 1 week.