Easy S'mores Bars

4.60 from 20 votes

Easy s'mores bars are the campfire treat that we all know and love, all bundled up in a sweet cookie dough. They are deliciously gooey cookie bars that you won’t be able to put down.

Prep Time5

Cook Time20

Course: Dessert

Cuisine: American

Keyword: kids, summer

Servings:

Calories: 408kcal

Author: Julie Clark

Ingredients

½ cup salted butter (melted)
1 large egg
1 cup light brown sugar (packed)
2 teaspoons vanilla extract
½ teaspoon salt
1 cup all-purpose flour
6 full-size graham crackers roughly chopped (about 2 ¼ cups)
1 ½ heaping cups mini marshmallows (divided)
1 cup chopped chocolate (or 1 cup chocolate chips)- I used a Hershey’s chocolate bar

Instructions

Preheat oven to 350 degrees Fahrenheit.
Whisk together melted butter, egg, brown sugar, and vanilla until smooth.
Stir in flour until just combined. Don’t overmix
Gently fold in graham crackers, 1 cup marshmallows and chocolate chunks. I found that using my hands works best for this. The batter will be very thick and it’s okay if it doesn’t completely cover the graham crackers, marshmallows, and chocolate. These ingredients simply need to be evenly incorporated in the batter.
Place batter into a greased and parchment lined 8x8 dish and press batter to the edges.
Gently dot the top of the batter with ½ cup marshmallows.
Bake for 20-23 minutes or until the middle is set.
Allow bars to cool for 30 minutes before attempting to cut into them.

Notes

The calories shown are based on the bars being cut into 9 pieces, with 1 serving being 1 bar. Since different brands of ingredients have different nutritional information, the calories shown are just an estimate. **We are not dietitians and recommend you seek a nutritionist for exact nutritional information.**

Nutrition