Easy Skillet Meatloaf

closeup of skillet meatloaf with barbecue sauce and parsley on top

5 from 3 votes

A classic Amish recipe. Just 7 ingredients in this easy skillet meatloaf with the tangy flavor of barbecue sauce. Decorate the top like a wagon wheel!

Prep Time10

Cook Time50

Total Time1

Course: Main Dish

Cuisine: American

Keyword: easy meatloaf, ground beef recipe

Servings:

Calories: 333kcal

Author: Julie Clark

Ingredients

2 pounds lean ground sirloin (preferably 90% lean)
1/2 cup barbecue sauce
1/2 cup dry bread crumbs
2 large eggs beaten
1/4 cup diced onion
1/4 cup diced green pepper
1 teaspoon salt
Additional barbecue sauce
2 tablespoons brown sugar

Instructions

Preheat the oven to 325ºF.
In a large bowl, combine the ground sirloin, barbecue sauce, bread crumbs, eggs, onion, pepper and salt. Mix well. 2 pounds lean ground sirloin, 1/2 cup barbecue sauce, 1/2 cup dry bread crumbs, 2 large eggs, 1/4 cup diced onion, 1/4 cup diced green pepper, 1 teaspoon salt
Spray an 8" cast iron skillet with cooking spray. Press the beef mixture into the prepared skillet.
Using the barbecue sauce, make "spokes" on the top of the meat. Sprinkle brown sugar over the top of the meat. Additional barbecue sauce, 2 tablespoons brown sugar
Bake for 50 minutes or until it is cooked through (165ºF internal temperature).

Video

Notes

Refer to the article above for more tips and tricks.

The calories shown are based on the recipe serving 8, with 1 serving being 1 slice of meatloaf. Since different brands of ingredients have different nutritional information, the calories shown are just an estimate. **We are not dietitians and recommend you seek a nutritionist for exact nutritional information. **

Nutrition