Ambrosia Salad Recipe
Soft, fluffy and sweet, this creamy, fruit-filled Ambrosia salad will look so pretty on your holiday dinner table.
Servings: 10
Calories: 331kcal
Ingredients
- 4 ounces cream cheese (at room temperature)
- ¼ cup sour cream
- 8 ounces cool whip (thawed)
- 20 ounces crushed pineapple (drained as much as possible)
- 16 ounces maraschino cherries (drained and each cut in half)
- 15 ounces mandarin oranges (drained and each cut in half)
- 3 cups mini marshmallows
- ½ cup chopped pecans
- ½ cup shredded sweetened coconut
Instructions
- Use a hand mixer to mix the cream cheese in a large bowl until it is smooth.
- Add the sour cream and mix again until combined.
- Add the cool whip and gently fold to combine.
- Add the pineapple, cherries, oranges, marshmallows, pecans and coconut and stir to combine.
- Top with additional coconut, pecans and whole cherries if you like.
- Refrigerate until serving.
Notes
The calories shown are based on the recipe serving 10, with 1 serving being about 1 cup. Since different brands of ingredients have different nutritional information, the calories shown are just an estimate. **We are not dietitians and recommend you seek a nutritionist for exact nutritional information. The information in the nutrition box are calculated through a program and there is room for error. If you need an accurate count, I recommend running the ingredients through your favorite nutrition calculator.**
Nutrition
Calories: 331kcal | Carbohydrates: 54g | Protein: 3g | Fat: 13g | Saturated Fat: 7g | Cholesterol: 19mg | Sodium: 74mg | Potassium: 247mg | Fiber: 4g | Sugar: 44g | Vitamin A: 569IU | Vitamin C: 17mg | Calcium: 97mg | Iron: 1mg