Teddy Graham Cupcakes

Teddy Graham Cupcakes are easy to make and so cute for a beach party, summer theme! A fun, edible craft. Kids will love making them!

Teddy Graham Cupcakes

So I had a hard time naming these cute little cupcakes.  Swimming Bear Cupcakes?  Beach Teddy Graham Cupcakes?  Nothing sounded right, so we stuck with….Teddy Graham Cupcakes.  Nice and simple.

 You’ll love these cupcakes because they are even easier to make than the Palm Tree Cupcakes from yesterday.  And for a beach themed party? What could be better than Teddy Grahams sunning themselves, and Teddy Grahams swimming!

The ingredients for these are simple:  cupcakes of your choice, frosting tinted blue, shredded coconut tinted blue, gummy peach rings, and Teddy Grahams.

To tint the shredded coconut, just put about 1 cup of coconut into a bowl and add in a few drops of blue food coloring.  Mix it well, adding in more food coloring until you get the color desired.

Take your cupcakes, and frost them.  Then pick up a handful of blue coconut and press it to the top of the cupcakes, all over the frosting.

From here, all you do is take a gummy peach ring, place it on top of the cupcake and stick a Teddy Graham in the middle of the ring!  You’re done!  You’re kids will have fun making these little goodies.

If your kids don’t like coconut, you could always leave that off, but I love the look of the coconut…it looks like waves on the sea.  If you don’t put in as much blue food coloring, the little bits of white that show can look like whitecaps, too:)

Teddy Graham Cupcakes

5 from 2 votes

Teddy Graham Cupcakes are easy to make and so cute for a beach party, summer theme! A fun, edible craft. Kids will love making them!

Servings 12

Prep Time 20 minutes minutes

Total Time 20 minutes minutes

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Ingredients

 

• 12 cupcakes any flavor
• 3/4 cup frosting tinted blue
• 1 cup coconut tinted blue
• 12 peach gummy rings
• 12 Teddy Grahams

Instructions

 

• Take your cupcakes, and frost them. 
• Then pick up a handful of blue coconut and press it to the top of the cupcakes, all over the frosting. 
  
• Next, place a peach gummy ring on top of the cupcake, and press a Teddy Graham in the middle of it.
  
• Enjoy!

Video

Notes

Wait to put the Teddy Grahams in until right before serving so they don't get soft.

Nutrition

Calories: 236kcal | Carbohydrates: 35g | Protein: 2g | Fat: 9g | Saturated Fat: 3g | Sodium: 167mg | Potassium: 69mg | Sugar: 24g | Vitamin A: 20IU | Vitamin C: 0.3mg | Calcium: 57mg | Iron: 0.8mg

Author Julie Clark

Course Dessert

Cuisine American

Calories 236

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